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SUGARFISH
- Amanda Zinman
- Oct 13, 2017
- 1 min read
From LA sushi chef Kazunori Nozawa comes this Flatiron instant hit offering a simple menu showcasing high-quality fish, including both à la carte and omakase options. Packed from day one, the elongated space is designed with exposed-brick walls and deeply grained woods.
33 E. 20th St.; 347-705-8100
